Salad daze

Two sandwiches on clearance, mixed greens, mangos and avacados ,sans buns. And I made myself a great salad.
I feel a little like Taco Bell, in that I can only cook so many different things since I have only one shelf in the fridge.
Tommorow I am going to Roseville to meet with Matt and have lunch.
Which will be kinda fun.

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